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Mark Christenson's avatar

Thanks for continuing to patiently respond to the skeptics with data-driven and logic-driven responses. I appreciate people want to hang on to long-held beliefs, but your work is important in helping come to the truth so we can make changes that will actually have positive impacts on our kids (or at least the next generation).

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David Brown's avatar

A major driver of mental health problems is changes in the omega-3/6 balance of the food supply due to increased arachidonic acid intake. But who is paying attention to that? For the latest word on that aspect of the suicide problem, read Omega Balance by Australian zoologist Anthony Hulbert, PhD.

Excerpt from a research paper: "The present findings suggest that, as naturally absorbed nutrients, higher EPA and lithium levels may be associated with less suicide attempt, and that higher arachidonic acid levels may be associated with more deliberate self-harm." (web search - Naturally absorbed polyunsaturated fatty acids, lithium, and suicide-related behaviors)

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